This spicy tomato seafood linguine pasta recipe is a scrumptious and easy way to enjoy seafood with pasta. It uses garlic, red pepper flakes, basil, lemon juice, and tomato sauce to create a zesty and refreshing sauce that coats the linguine perfectly. It can be made with shrimp, clams, mussels, scallops, or any combination of seafood you like. This recipe is easy to make and takes less than 20 minutes to prepare. The result is a succulent and satisfying dish that will impress your guests and family.
Non Vegetarian



















