3 Ingredients Peanut Butter Cookies are one of those classic treats that everyone loves. They are simple to make, yet so satisfying and addictive, specially with the kids. Whether you enjoy these cookies with a glass of milk, a cup of coffee, or as a snack on the go, you can’t go wrong with these peanut butter cookies using 3 ingredients.
Peanut butter cookies are soft, chewy, and full of peanut butter flavor. But what if you don’t have flour, baking soda, or brown sugar in your pantry? Or what if you want to make gluten-free cookies? Don’t worry, you can still enjoy delicious peanut butter cookies with only 3 ingredients.
These cookies are naturally gluten-free and dairy-free, and they are super easy to make.
Peanut butter is the star ingredient in this recipe, so make sure you use a good quality one. I prefer to use crunchy peanut butter for some extra texture and nuttiness, but you can also use smooth if you like. Just make sure you use regular peanut butter, not natural or low-fat ones, as they can affect the texture and flavor of the cookies.
So if you’re looking for a simple and satisfying cookie recipe that requires only 3 ingredients, than these peanut butter cookies is a go to option.
This recipe for 3 ingredients peanut butter cookies is very easy. It uses only peanut butter, sugar, and an egg to create soft and chewy cookies with crispy edges and irresistible peanut butter flavor.
They are so good that you might want to double or triple the recipe, because they will disappear fast.
Preheat oven to 350°F (177°C) and line two baking sheets with parchment paper or spray with cooking spray. If you don't have cooking spray, you can grease the baking tray with butter.
Scoop out tablespoon-sized balls of dough and place them on the prepared baking sheet, leaving about 2 inches of space between them.
Flatten each cookie slightly with your fingers or a fork.
Bake for 8 to 10 minutes or until the cookies are lightly golden and set on the edges. They will still be soft in the center but will firm up as they cool.
Let the cookies rest on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Enjoy your easy 3 ingredient peanut butter cookies with a glass of milk, a cup of coffee, or as a snack on the go.
Servings 24
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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